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Chocolate Fruit "Bugs" Healthy Halloween Candy

Make up your own healthy halloween candy with these fun treats! These Chocolate Fruit "Bugs" are gluten free, peanut free, and vegan
Gluten free, vegan, peanut free; Free of: eggs, soy, dairy
Course Dessert/Candy
Cuisine American
Keyword chocolate fruit snack, healthy halloween candy
Prep Time 15 minutes
Cook Time 2 minutes
Total Time 17 minutes
Servings 10 servings
Calories 70kcal
Author Sarah Jane Parker

Ingredients

Instructions

  • Cut the fruit leather lengthwise into strips and then cut these in half if they are long. These will be the legs
  • Arrange 3 fruit strip pieces and overlap the pieces, pressing them together in the middle to smoosh the fruit leather to make them stick together.
  • In a microwave safe bowl, melt the chocolate by heating for 30 seconds at a time and stirring after each 30-seconds until the chocolate is melted and smooth.
  • Stir the coconut oil into the chocolate to help thin the chocolate a bit for easier dipping
  • Dip apricots in chocolate and place on top of the fruit leather
  • Add the mini chocolate chips for the eyes
  • Chill in the fridge until set up
  • Enjoy! 

Nutrition

Calories: 70kcal | Carbohydrates: 10g | Protein: 0g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 92mg | Fiber: 1g | Sugar: 8g | Vitamin A: 5.8% | Vitamin C: 0% | Calcium: 1.6% | Iron: 5%