Easy Dairy Free Strawberry Mousse
This creamy and fluffy dairy free strawberry mousse is so easy to make and it requires only a few ingredients! It's delicious and beautiful for serving at parties, plus it's gluten free and made without cashews. Makes about 3 cups (6 servings 1/2 cup each)Dairy free, vegan, gluten free, peanut free
Servings 6 servings
Calories 316kcal
Ingredients
- 16 ounces (1 carton) Silk dairy free heavy whipping cream, chilled
- 1 teaspoon cream of tartar
- ⅓ cup powdered sugar
- 1 teaspoon vanilla extract
- Dash salt
- ½ cup freeze dried strawberry powder (from grinding freeze dried strawberries)
Instructions
- Using a small blender (like a NutriBullet) or a large mortar and pestle, grind the freeze dried strawberries into powder. You'll need about 2-3 ounces of freeze dried strawberries for this recipe.
- Using a whisk attachment for your hand mixer, whip up a full carton of cold Silk heavy whipping cream with the cream of tartar until it looks like whipped cream and holds peaks.16 ounces (1 carton) Silk dairy free heavy whipping cream, chilled, 1 teaspoon cream of tartar
- Beat in the powdered sugar, vanilla, and a dash of salt.1/3 cup powdered sugar, Dash salt, 1 teaspoon vanilla extract
- Mix in the freeze dried strawberry powder.1/2 cup freeze dried strawberry powder
- Scoop or pipe the mousse into cups and chill several hours or overnight.
Video
Nutrition
Serving: 0.5cup | Calories: 316kcal | Carbohydrates: 14g | Fat: 27g | Saturated Fat: 16g | Sodium: 0.5mg | Potassium: 189mg | Fiber: 3g | Sugar: 11g | Calcium: 15mg | Iron: 0.02mg
