Dairy Free Oreo Shamrock Shake (Gluten Free)
If you have food allergies, you can still indulge in a Shamrock Shake! We made a dairy free and gluten free copycat version of the McDonalds Oreo Shamrock Shake/McFlurry. This is perfect for St. Patrick's Day or any day of the year you want an allergy-friendly mint cookies 'n cream mint milkshake.Gluten free, dairy free
Servings 2 servings
Calories 437kcal
Equipment
Ingredients
- 1 pint dairy free vanilla ice cream
- ⅓ cup (or more) dairy free milk (I used oatmilk)
- ¼ teaspoon mint extract
- Natural green food coloring (or natural yellow and blue food coloring)
- 4-6 gluten free chocolate sandwich cookies, crumbled (we used Goodie Girl)
- Optional: dairy free whipped cream and additional cookie crumbs for topping
Instructions
- Add the ice cream, dairy free milk (we used oatmilk), mint extract, and natural green (or natural yellow and blue) to a good blender and blend. Start out with less dairy free milk at first and add more as needed to facilitiate blending and to get the thickness you want.1 pint dairy free vanilla ice cream, 1/3 cup (or more) dairy free milk , 1/4 teaspoon mint extract, Natural green food coloring
- Crumble up the cookies and stir them into the milkshake (don't blend them in with the blender).4-6 gluten free chocolate sandwich cookies, crumbled
- Divide the milkshake into 2 cups and serve immediately with cookie crumbles on top. You can add some dairy free whipped cream on top as well.Optional: dairy free whipped cream and additional cookie crumbs for topping
Notes
Our shake has a light mint flavor. If you want more mint, you can make this as-is and taste test before adding more. A little goes a long way with mint extract, so add small amounts (a few drops at a time).
Nutrition
Calories: 437kcal | Carbohydrates: 63g | Protein: 1g | Fat: 20g | Saturated Fat: 16g | Sodium: 166mg | Potassium: 20mg | Fiber: 1g | Sugar: 38g | Vitamin A: 82IU | Calcium: 58mg | Iron: 0.3mg
