Almond Toffee Coffee Chocolate Bark (Vegan)

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Skip the store bought candy bars and make some dairy free and vegan Almond Toffee Coffee Chocolate Bark at home instead! This recipe is also gluten free and has a nut-free option

Skip the store bought candy bars and make some dairy free and vegan Almond Toffee Coffee Chocolate Bark at home instead! This recipe is also gluten free and has a nut-free option - @TheFitCookie #chocolate #glutenfree #vegan #dairyfree

I’ve been loving chocolate lately! We’ve had a few chocolate recipes up on the blog (including Kirstin’s Chocolate Protein Bites), and I still have a few chocolate recipes lined up for the next week or 2, including this delicious Almond Toffee Coffee Chocolate Bark.

Skip the store bought candy bars and make some dairy free and vegan Almond Toffee Coffee Chocolate Bark at home instead! This recipe is also gluten free and has a nut-free option - @TheFitCookie #chocolate #glutenfree #vegan #dairyfree

One to two years back, I had to avoid chocolate for a while due to some health issues, and let me tell you it was tough! Chocolate is definitely one of my favorite treats, especially when my diet is pretty limited already. I try not to over-do it with chocolate since it’s easy for me to develop new food allergies and intolerances, but I still have some and make recipes with it often.

Skip the store bought candy bars and make some dairy free and vegan Almond Toffee Coffee Chocolate Bark at home instead! This recipe is also gluten free and has a nut-free option - @TheFitCookie #chocolate #glutenfree #vegan #dairyfree

This chocolate bark is made with almonds, but if you want to make this recipe nut-free, you can replace the almonds with roasted sunflower seeds or roasted pumpkin seeds. I can have almonds myself, so I made this with almonds, I just couldn’t share this recipe with my kids.

Skip the store bought candy bars and make some dairy free and vegan Almond Toffee Coffee Chocolate Bark at home instead! This recipe is also gluten free and has a nut-free option - @TheFitCookie #chocolate #glutenfree #vegan #dairyfree

One of my favorite recent food finds has been the Chimes coconut hard toffee that I use in this recipe! They are so yummy, and they aren’t made in a facility with other nuts, so my kids can have them, too. I first got a bag of Chimes at Whole Foods in Fort Collins, but I found them online too so I buy them on Vitacost when I’m craving some hard toffee.

Chimes non-dairy hard toffee

If you have a favorite brand of non-dairy hard toffee, feel free to use that instead of Chimes if you prefer or if you like to make your own you can use that as well. I had been working on a dairy-free English toffee recipe a while back and got pretty close, I need to start to work on that recipe again soon!

Skip the store bought candy bars and make some dairy free and vegan Almond Toffee Coffee Chocolate Bark at home instead! This recipe is also gluten free and has a nut-free option - @TheFitCookie #chocolate #glutenfree #vegan #dairyfree

Check out our other dairy free candy recipes!

Almond Toffee Chocolate Bark

Skip the store bought candy bars and make some dairy free and vegan Almond Toffee Coffee Chocolate Bark at home, it’s gluten free too!
Vegan, gluten free; Free of: dairy, eggs, soy, peanuts
5 from 3 votes
Print Pin Rate
Course: Candy, Dessert, Dessert/Candy
Cuisine: American
Keyword: chocolate bark, dairy free chocolate, toffee chocolate bark
Prep Time: 15 minutes
Chill time: 20 minutes
Total Time: 15 minutes
Servings: 12 servings
Calories: 83kcal

Ingredients

Instructions

  • Place the Chimes in ziploc bag, and using a heavy rolling pin, crush the coconut toffee into course bits. Set aside.
  • Add the almonds to a ziploc bag and crush with a rolling pin into course pieces. Set aside. 
  • In a small bowl, heat the chocolate chips in the microwave for 30 seconds at a time until melted, stirring frequently. 
  • Stir the coconut toffee bits and the crushed almonds into the chocolate and spread out onto a parchment-lined baking sheet. Set aside a few toffee pieces to sprinkle on top of the chocolate
  • Chill the chocolate bark in the fridge for about 30 minutes or until set. Break up into pieces and store in an airtight container for 3-5 days. 
  • Enjoy!

Nutrition

Calories: 83kcal | Carbohydrates: 9g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Sodium: 29mg | Potassium: 58mg | Sugar: 6g | Calcium: 12mg | Iron: 0.5mg
Tried this recipe?Mention @TheFitCookie or tag #TheFitCookie!

6 thoughts on “Almond Toffee Coffee Chocolate Bark (Vegan)”

  1. 5 stars
    Talk about a super easy recipe to satisfy anyones SWEET and CRUNCHY cravings!! I cannot even remember the last time I had something toffee flavored! ๐Ÿ˜ฎ I bet your kids loved these!!

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