Make these healthier Grain Free Chocolate Chip Cookies for your next dessert: A classic cookie made paleo-friendly and egg free!
I fell in love with The Urban Poser’s recipe for Grain Free “Oatmeal” Creme Pie Cookies and had to try them for myself, with a few changes. I used to LOVE the Little Debbie Oatmeal Cream Pie Cookies, so much so that I almost made myself sick on them a couple times :/
It used to be that I never cared about how much sugar I was eating, but I realized that I couldn’t over-eat sugary foods forever and get away with it. My sweet tooth would catch up with me one day, unless I made some changes.
That’s why I love these cookies: they are simple and wholesome (though still a treat). I won’t end up with a sugar hangover from these cookies. I followed the original recipe but replaced the raisins with chocolate chips, used honey in the cookies, and skipped the nutmeg and marshmallow creme. Perfect!
I made some cookies like these several years ago, but they had eggs in them, so this recipe is even better. In the photo below, I made mini cookies and used mini chocolate chips; so cute and the perfect portion size!
To make these, go check out the recipe from The Urban Poser!
Sarah Jane Parker is the founder, recipe creator, and photographer behind The Fit Cookie. She’s a food allergy mom and healthy living blogger based in Wyoming. Sarah is also an ACSM Certified Personal Trainer, ACE Certified Health Coach, Revolution Running certified running coach, and an ACE Certified Fitness Nutrition Specialist