This gluten-free thin crust for pizza is vegan and so easy to make, plus it’s nut and yeast-free! Finally back with another recipe! I had so many posts planned and in my draft queue this week but I got busy with training and teaching that I didn’t get everything posted this week that I wanted […]
Golden Berry Date Bars
Hi, friends! It’s time for the January installment of Recipe Redux (and the second recipe this week)! This month’s theme is all about new ingredients for the new year: January Theme: A New Ingredient for the New Year Pick a new ingredient that you’ve been wanting to try… and cook or bake up a new […]
Favorite Trail Mix (Gluten-Free, Vegan, and Nut-Free)
October 22nd is National Nut Day! If you have nut allergies, don’t feel left out: make this easy and healthy nut-free and gluten-free trail mix to celebrate Hey friends, it’s time for the October Recipe ReDux! Believe it or not, this month’s theme is not Halloween inspired, it’s all about nuts. A Nutty Nut Day […]
Traditional Zummus (Zucchini Hummus)
This gluten-free recipe is sponsored by Walmart®, all opinions are my own. #gfwalmart Hey friends! I’m back with another recipe for you to try, and I’m pretty excited about this one! It’s a recipe that I have been wanting to make for a while and I finally got around to making it: bean-free zucchini hummus, […]
Chai Spice Protein Bites {Recipe Redux}
School is just around the corner! for some of you, school has already started, but for us, school begins next week. In the middle of the week no less (Wednesday). I still haven’t figured out why they do that… starting school on a Monday seems convenient and practical to me, but start dates […]
Decadent Trail Mix
Have you ever heard of Super Seedz? They make some truly awesome pumpkin seed snacks! If you have kids with nut allergies, then finding seeds that aren’t processed in a facility with nuts can be challenging. Finding a company that adheres to good allergy practices is a great find! Super Seedz sent me 8 bags […]
Grain Free Chocolate Mini Muffins
Oooh yum! Grain free chocolate chocolate-chip mini muffins 🙂 If you’ve been craving donuts but don’t have a donut pan, try making mini muffins instead and just call them donut holes. Gigi recently posted a recipe on her blog for donuts and I had to try them! but I needed come chocolate to mask the […]
One-Bowl Fudge Brownies (Gluten-Free and Vegan)
Some days recipes are just buggers… Take these One-Bowl Fudge Brownies as a prime example: I love experimenting in the kitchen but I often have to deal with crazy recipes-gone-very-wrong. I originally started re-doing my stand-by recipe, the Baker’s One-Bowl Brownies. I have used this recipe forever and it is a reliable stand-by for […]
Drink the Rainbow: Green Goodness Smoothie
I mentioned in a previous post that my Mom got me a NutriBullet mini blender for Christmas. Hence, my nutritional world has changed! Maybe not quite, but it is super handy and powerful. The NutriBullet has a 600 watt engine so it makes quick work of hard veggies like carrots. After I got my NutriBullet […]
Maple Balsamic Turkey and Prosciutto with Asparagus
As you may have guessed, The Fit Cookie is chock full of dessert recipes (go figure…). I love dessert, but I like to throw out some simple main dish recipes on occasion to remind myself people that one cannot subsist on dessert. I do plenty of meal-time cooking outside of dessert making, but I […]
