It’s been a fun and challenging year, but we’ve learned a lot along the way! Here’s a look at The Fit Cookie’s top 10 posts for the year, and a look forward to our goals for the new year
Every year that I do these type of top 10 posts, the top 2 spots are always taken by the Avocado chicken Salad and the Vegan Vanilla Cupcake recipes! They happen to be the most popular recipes on my site, even though they’re some of my older posts.
We’ll see if any of my new recipes bump them out of the top spot this year! The allergy friendly cookie roundups did really well over Christmas and moved up quite a bit toward the top. The seasonal roundups seem to be a hit!
This year has been a good year of growth for The Fit Cookie: I hit one of my traffic milestones! I was going to add some blog growth tips in this post, but I decided to add that to a separate blog post for next week (stay tuned for that).
My blogging goals for this coming year are:
- Continue to post consistently 1-3 times a week
- Continue to improve my photography
- Improve and revamp my older recipes to improve the quality of my content
2017 has been challenging, but also a year of growth, for us personally as a family, and in my business. Here’s to a great coming year! I am looking forward to new things, new goals, and new hopes in 2018. I’ll be posting a health update for you all soon, too!
The Fit Cookie’s Top 10 posts for 2017
Sarah Jane Parker is the founder, recipe creator, and photographer behind The Fit Cookie. She’s a food allergy mom and healthy living blogger based in Wyoming. Sarah is also an ACSM Certified Personal Trainer, ACE Certified Health Coach, Revolution Running certified running coach, and an ACE Certified Fitness Nutrition Specialist